Rum Barrel Aged Maple Syrup Whipped Cream

Ingredients: 1 c. heavy whipping cream, very cold 2 Tbsp. Moose Mountain Rum Barrel Aged maple syrup Directions: In a cold mixing bowl and with an electric mixer beat the whipping cream until soft peaks form. Add the Moose Mountain maple syrup to sweeten and beat for another couple of seconds. Taste. If it needs […]

Bourbon Barrel Aged Maple Syrup Whipped Cream

Ingredients: 1 c. heavy whipping cream, very cold 2 Tbsp. Moose Mountain Bourbon Barrel Aged maple syrup Directions: In a cold mixing bowl and with an electric mixer beat the whipping cream until soft peaks form. Add the Moose Mountain maple syrup to sweeten and beat for another couple of seconds. Taste. If it needs […]

Maple Balsamic Vinaigrette

3 Tbsp. balsamic vinegar 2 Tbsp. Moose Mountain maple syrup Juice of 1 lime (about 1 Tbsp.) 1 clove garlic, minced 1 tsp. finely chopped cilantro 1 tsp. dry mustard 1 c. extra-virgin olive oil Salt and freshly ground black pepper Directions: Combine the balsamic vinegar, maple syrup, lime juice, garlic, cilantro, and mustard in […]

Maple Glazed Chicken Wings

1 small onion, chopped 1/2 c. Moose Mountain maple syrup 5 Tbsp. chili sauce 2 Tbsp. cider vinegar 1 Tbsp. prepared mustard 1 tsp. Worcestershire sauce 2 1/2 pounds chicken wings Directions: Combine the onion, Moose Mountain maple syrup, chili sauce, vinegar, mustard, and Worcestershire sauce in a shallow dish. Add the chicken winds to […]

Sweet Potato and Bacon Bisque

4 c. peeled, diced sweet potatoes 4 c. water 6 bacon slices 1 small onion, minced 1 1/2 cups light cream or milk 1 tsp. salt, or more to taste 1/4 cup Moose Mountain maple syrup 1/4 tsp. cinnamon Sour cream, optional Directions: Bring the sweet potatoes and water to a boil in a large, […]

Maple Bread Pudding

3/4 c. Moose Mountain maple syrup 1 Tbsp. butter, softened 4 thick slices of bread, without crusts 1/2 c. finely chopped walnuts, pecans, or raisins 1 tsp. lemon juice 2 c. whole milk 2 eggs 1/4 tsp. salt 1/4 tsp. vanilla extract Directions: Pour the Moose Mountain maple syrup in the top of a double […]

Maple-Walnut Oat Muffins

1 1/4 c. old fashioned oats 1 c. whole-wheat flour 1/2 c. all-purpose flour 1 tsp. baking powder 1 tsp. salt 2 eggs 1 c. buttermilk 1/2 c. Moose Mountain maple syrup 1/4 c. vegetable oil 1/2 c. finely chopped walnuts Directions: Preheat oven to 400*F. Grease or spray a 12 cup muffin tin with […]

Maple Granola

4 c. old-fashioned oats (or gluten free oats) 1 c. coarsely chopped nuts (cashews, pecans, or almonds) 1 c. raw (not roasted) sunflower seeds 1/2 c. sesame seeds 1/2 c. shredded unsweetened coconut 1/2 tsp. salt 6 Tbsp. Moose Mountain maple syrup 6 Tbsp. light-tasted vegetable oil, such as sunflower oil 1 c. chopped raisins […]

Black Peppered Maple Cream Pie

1/3 c. flour 1 1/2 c. heavy cream 1 1/2 c. maple syrup 2 Tbsp. butter 1/4 tsp. salt 1/4 tsp. black pepper 1 unbaked pie shell whipped cream (optional) Mix flour, heavy cream, maple syrup, butter, salt and pepper. Cook, stirring constantly, until thickened but do not boil. The mixture will look lumpy but […]