1/4 c. flour Salt, pepper 1 tsp. minced garlic 1 stalk celery, chopped 1 1/2 pounds beef, cut into 1/2 inch cubes 1 19 ounce can tomatoes 1/2 c. dry red wine 1/2 c. Moose Mountain maple syrup 4 medium sized potatoes, cubed 2 large carrots, sliced diagonally Directions: Preheat oven to 325*F. Combine flour, […]
Category Archives: Comfort Food
3/4 c. sugar 2 tsp. vanilla 1/2 c. vegetable oil 3 eggs 1 1/2 c. Moose Mountain maple syrup 2 tsp. baking soda 1 1/2 baking powder 1 tsp. salt 1 tsp. cinnamon 2 c. zucchini, unpeeled, grated 1/2 c. milk 1/2 c. chopped nuts 2 1/2 c. flour Directions: Preheat oven to 350*F. Cream […]
6 ounces rice noodles 3 Tbsp. Moose Mountain maple syrup – Dark and Robust 2 Tbsp. tomato paste 2 Tbsp. lime juice 2 Tbsp. Thai fish sauce 1 Tbsp. white vinegar 1 tsp. sriracha 1/2 tsp. salt 4 tsp. avocado oil or organic canola oil 1 pound ground chicken or turkey 1 bunch scallions, sliced, […]
1 small onion, chopped 1/2 c. Moose Mountain maple syrup 5 Tbsp. chili sauce 2 Tbsp. cider vinegar 1 Tbsp. prepared mustard 1 tsp. Worcestershire sauce 2 1/2 pounds chicken wings Directions: Combine the onion, Moose Mountain maple syrup, chili sauce, vinegar, mustard, and Worcestershire sauce in a shallow dish. Add the chicken winds to […]
4 c. peeled, diced sweet potatoes 4 c. water 6 bacon slices 1 small onion, minced 1 1/2 cups light cream or milk 1 tsp. salt, or more to taste 1/4 cup Moose Mountain maple syrup 1/4 tsp. cinnamon Sour cream, optional Directions: Bring the sweet potatoes and water to a boil in a large, […]
3/4 c. Moose Mountain maple syrup 1 Tbsp. butter, softened 4 thick slices of bread, without crusts 1/2 c. finely chopped walnuts, pecans, or raisins 1 tsp. lemon juice 2 c. whole milk 2 eggs 1/4 tsp. salt 1/4 tsp. vanilla extract Directions: Pour the Moose Mountain maple syrup in the top of a double […]
1 1/4 c. old fashioned oats 1 c. whole-wheat flour 1/2 c. all-purpose flour 1 tsp. baking powder 1 tsp. salt 2 eggs 1 c. buttermilk 1/2 c. Moose Mountain maple syrup 1/4 c. vegetable oil 1/2 c. finely chopped walnuts Directions: Preheat oven to 400*F. Grease or spray a 12 cup muffin tin with […]
4 c. old-fashioned oats (or gluten free oats) 1 c. coarsely chopped nuts (cashews, pecans, or almonds) 1 c. raw (not roasted) sunflower seeds 1/2 c. sesame seeds 1/2 c. shredded unsweetened coconut 1/2 tsp. salt 6 Tbsp. Moose Mountain maple syrup 6 Tbsp. light-tasted vegetable oil, such as sunflower oil 1 c. chopped raisins […]
3 eggs 2 Tbsp. Butter 2/3 c. coconut 2/3 c. oatmeal 1/2 c. crushed walnuts 1 tsp. vanilla extract 2 c. maple syrup Directions: Mix eggs and butter Mix in the rest of the ingredients Put mixture into pie crust Bake at 350*F for 40 minutes
1/3 c. flour 1 1/2 c. heavy cream 1 1/2 c. maple syrup 2 Tbsp. butter 1/4 tsp. salt 1/4 tsp. black pepper 1 unbaked pie shell whipped cream (optional) Mix flour, heavy cream, maple syrup, butter, salt and pepper. Cook, stirring constantly, until thickened but do not boil. The mixture will look lumpy but […]