Vermont Maple Sugar by the Pound


Maple sugar is made of pure,  organic maple syrup. In olden times, all the maple syrup was boiled down to sugar to make transporting it easier. That’s why we use terms like “sugar shack” and “Sugar Makers”. Maple sugar is boiled down so that almost all the water is gone, and you have left is a granulated pile of sugar, minerals and vitamins.

Maple sugar is great substitute for processed white sugar in all of your baking, and 1:1 substitute for sugar in your coffee or tea.

Quantity Pricing

Quantity Price
1 $26.99
2 - 4 $19.99
5 - 7 $16.99
8 - 9 $14.99
10+ $12.99