All Infused Vermont Maple Syrups

Bourbon Barrel Aged Maple Syrup

Bourbon Barrel Aged Maple Syrup REALLY IS the perfect gift for any occasion! It pairs excellently with vanilla ice cream, or Greek yogurt. Or if you’re looking to indulge first thing in the morning it adds a sophisticated taste to your traditional pancakes or waffles. 

How did we make our organic maple syrup taste even better? It sounds impossible, but we found a way!  The secret is aging our organic syrup in freshly emptied Bourbon barrels straight from a New England distillery. Over time, the smooth flavors and oak undertones infuse into the syrup. We pour warm syrup straight from the arch into waiting barrels, cork them, and wait patiently until it is time to can them up. Our traditional Organic syrup takes on an elegant twist that is to DIE for!

Bourbon barrel aged syrup and Rum barrel aged syrup are our most popular products. We travel New England attending many festivals, and we get countless compliments on how absolutely delicious these syrups are!

*Not considered alcoholic. It may have trace amounts of alcohol from the barrel.

**Made with organic maple syrup, but not considered organic because the barrel.

***Gluten Free. The distillery assures us there is no gluten in the Bourbon after it is distilled.

Rum Barrel Aged Maple Syrup

Rum Barrel Aged Maple Syrup REALLY IS the perfect gift for any occasion! It pairs excellently with vanilla ice cream, or Greek yogurt. Or if you’re looking to indulge first thing in the morning it adds a sophisticated taste to your traditional pancakes or waffles.

How did we make our organic maple syrup taste even better? It sounds impossible, but we found a way!  The secret is aging our organic syrup in freshly emptied rum barrels straight from a New England distillery. Over time, the smooth flavors and oak undertones infuse into the syrup. We pour warm syrup straight from the arch into waiting barrels, cork them, and wait patiently until it is time to can them up. Our traditional Organic syrup takes on an elegant twist that is to DIE for!

Rum barrel aged syrup and Bourbon barrel aged syrup are our most popular products. We travel New England attending many festivals, and we get countless compliments on how absolutely delicious these syrups are!

*Not considered alcoholic. It may have trace amounts of alcohol from the barrel.

**Made with organic maple syrup, but not considered organic because the barrel.

***Gluten Free. The distillery assures us there is no gluten in the Rum after it is distilled.

Vanilla Maple Syrup

Meet the syrup that turns pancakes into poetry and waffles into works of art. Our Vanilla Bean Infused Organic Vermont Maple Syrup is like a cozy hug from the Green Mountains—rich, smooth, and naturally sweet, with a warm kiss of real Madagascar vanilla in every dreamy drop.

Crafted in small batches from wild maple trees in Vermont and infused with whole vanilla beans, this golden elixir is a breakfast game-changer, a dessert dazzler, and your new favorite excuse to drizzle generously.

Perfect for:
– Sunday brunch flexes
– Ice cream glow-ups
– Sneaky spoonfuls straight from the jar (we don’t judge)

Organic. All-natural. Outrageously delicious.
One taste and you’ll be like: “Yummmmmmm OMG?”

Cinnamon Maple Syrup

Cinnamon Maple Syrup is the cat’s meow! It pairs excellently with oatmeal and makes vanilla ice cream taste like Apple Pie. It dresses up hot cocoa and makes your French toast out of this world.

How did we make our organic maple syrup taste even better? It sounds impossible, but we found a way!  The secret is organic cinnamon sticks. Over time, the delightful flavors infuse into the syrup. We pour warm syrup straight from the arch into waiting bottles with our cinnamon sticks, cork them, and wait patiently until the cinnamon infused nicely. Our traditional Organic syrup takes on an elegant twist that is to DIE for!

Learn More About Vermont Maple Syrup