Rum Barrel Aged Vermont Maple Syrup

Rum Barrel Aged Maple Syrup

Rum Barrel Aged Maple Syrup REALLY IS the perfect gift for any occasion! It pairs excellently with vanilla ice cream, or Greek yogurt. Or if you’re looking to indulge first thing in the morning it adds a sophisticated taste to your traditional pancakes or waffles. 

How did we make our organic maple syrup taste even better? It sounds impossible, but we found a way!  The secret is aging our organic syrup in freshly emptied rum barrels straight from a New England distillery. Over time, the smooth flavors and oak undertones infuse into the syrup. We pour warm syrup straight from the arch into waiting barrels, cork them, and wait patiently until it is time to can them up. Our traditional Organic syrup takes on an elegant twist that is to DIE for!

Rum barrel aged syrup and Bourbon barrel aged syrup are our most popular products. We travel New England attending many festivals, and we get countless compliments on how absolutely delicious these syrups are!

*Not considered alcoholic. It may have trace amounts of alcohol from the barrel.

**Made with organic maple syrup, but not considered organic because the barrel.

***Gluten Free. The distillery assures us there is no gluten in the Rum after it is distilled.

Learn More About Vermont Maple Syrup